MTR Spicy Sambar Powder | Traditional Masalas | Authentic Sambar with a spicy twist | 200g

About this item Traditional South Indian Spicy Sambar Recipe. Hassle-free preparation. 4 - Step Process: Right Ingredients - Roast - Blend - Pound. 5 Quality Promise: Colour - Aroma - Texture - Taste - Purity. Enjoy as a side to dosa, idli, vada or rice Tasty Tip: Add a pinch of sambar powder while tempering to enhance the spiciness and taste. Cook toor dal. Cook cut vegetables. Add Spicy Sambar powder+water to cooked dal and vegetables along with tamarind pulp and salt. Cook well. Crackle mustard, dried red chillies and curry leaves in oil and add to Sambar. Serve hot. Ingredients: Coriander (42%), Red Chilli, Redgram dal, Bengalgram dal, Salt, Turmeric, Fenugreek, Cumin, Blackgram dal, Spice extracts, Black pepper, Mustard, Curry leaves, Ginger, Asafoetida. Manufacturer country : india