Yamashita Craft Kohiki Brushed Takahama Bowl 17 x 17 x cm 5.5 9.1 39508-188

This is a handmade product made from natural materials, produced as commercial tableware for Japanese restaurants. It can be used to decorate the dining table. Size: 170×91mm^Kobiki: A fine-grained white mud glaze with low iron content is applied to the brown base, and the vessel is then bisque-fired, and then a transparent glaze is applied and fired.^Kobiki: It is also called Kobiki or Kobuki because the finished product has a white, soft, pure and beautiful glaze surface that looks like it has been powdered or blown with powder. ●Ceramics are fragile. Impact may cause damage, so please handle with care. ●Ceramics are sensitive to sudden changes in temperature, and may be damaged if a hot item is placed in cold water, or if a cold item is heated suddenly, so please handle with care. ●Please be careful not to drag the item across a table, etc., as this may scratch the surface. Use a table mat, etc., if necessary. ●When cleaning, apply kitchen detergent to a soft sponge or cloth, wash, drain well, and dry before storing. ●Do not use metal scrubbers or detergents containing abrasives, as they may cause scratches. ●Ceramics are absorbent, unlike porcelain, so please dry them thoroughly after use before storing them. If they are not dried properly, they may become moldy or smelly. ●If you soak earthenware in hot water before use to moisten the fabric, it will be less likely to get tea stains or stains.